SOUL OF THE DOURO
Animus red wine will transport you to a holiday in the Douro Valley with its warm and delicate aroma, full of wild berries and a touch of spice.
TechnologyGrapes harvested by hand, carried in small boxes. Temperature controlled alcoholic fermentation with pre-fermentation maceration.
Grape varieties40 % Touriga Franca
30 % Tinta Roriz
30 % Touriga Nacional
Total acidity5,2 g/l (tartaric acid)
Average lifeEnjoy now, but can age up to 10 years.
Warm, ripe red fruit with a touch of spice.
Red fruits, purple plum, cedar and great tannins.
Pizza, chicken, pasta, great friends and good times